Antique Large "Fieno Greco" Italian Murano Glass Pharmacy Apothecary Jar
Here is a beautiful Antique and Large Italian Murano Glass Pharmacy Apothecary Jar. Elaborately hand painted and gilt on a clear Murano glass. Reads “FIENO GRECO” on the label which translates from Italian into Fenugreek
Some loss to paint and wear consistent with age and use as seen in the pictures. This style of apothecary jar is quite rare and hard to find. There is no lid with this jar.
Circa 1900. Murano, Italy.
Measures approx. 15.5”H x 8”W
More about Fenugreek:
"Fieno greco" is the Italian term for fenugreek. Fenugreek (scientific name: Trigonella foenum-graecum) is an annual plant in the family Fabaceae, widely known for its seeds and leaves which are used as a spice, herb, and vegetable. Here are some key details about fenugreek:
Description
Appearance: Fenugreek plants grow to about 2-3 feet tall. They have light green, trifoliate leaves (similar to clover), and small white or yellow flowers.
Seeds: The seeds are small, yellow-brown, and angular, often found in the spice section of grocery stores.
Culinary Uses
Seeds: Fenugreek seeds are commonly used in cooking, especially in Indian cuisine. They have a slightly bitter taste and a maple syrup-like aroma when roasted.
Leaves: The fresh and dried leaves (known as "methi" in Indian cuisine) are used as a herb to flavor dishes.
Medicinal Uses
Digestive Health: Fenugreek is known to aid digestion and help with issues such as constipation and indigestion.
Lactation: It is often used as a galactagogue to increase milk production in breastfeeding women.
Blood Sugar Control: Fenugreek seeds have been studied for their potential to help manage blood sugar levels in people with diabetes.
Anti-inflammatory: It has anti-inflammatory properties and is sometimes used to relieve pain and inflammation.
Nutritional Benefits
Vitamins and Minerals: Fenugreek is rich in vitamins (such as B vitamins, vitamin C) and minerals (such as iron, magnesium, and manganese).
Fiber: The seeds are high in soluble fiber, which can help improve digestion and blood sugar control.
Traditional and Folk Medicine
Ayurveda and Traditional Chinese Medicine: Fenugreek has a long history of use in both Ayurvedic and Traditional Chinese Medicine for various ailments, including labor induction, digestive issues, and as a general health tonic.
Preparation and Use
Spice Blends: Fenugreek seeds are a common component in spice blends like curry powder and garam masala.
Tea: The seeds can be soaked in water overnight and the water consumed as a tea for its health benefits.
Sprouted Seeds: Fenugreek seeds can also be sprouted and added to salads and sandwiches.
Safety and Precautions
Pregnancy: While fenugreek is generally considered safe, it can stimulate uterine contractions and should be used with caution during pregnancy.
Allergies and Interactions: Some people may experience allergic reactions or interactions with medications, particularly blood thinners and diabetes medications.
Fenugreek, or "fieno greco," is a versatile plant used extensively in cooking and traditional medicine, valued for its unique flavor and numerous health benefits.
Buy now through our website or view in store during our regular business hours. You can also make an IN STORE or VIRTUAL viewing appointment here: https://www.sampsons.ca/appointments
Here is a beautiful Antique and Large Italian Murano Glass Pharmacy Apothecary Jar. Elaborately hand painted and gilt on a clear Murano glass. Reads “FIENO GRECO” on the label which translates from Italian into Fenugreek
Some loss to paint and wear consistent with age and use as seen in the pictures. This style of apothecary jar is quite rare and hard to find. There is no lid with this jar.
Circa 1900. Murano, Italy.
Measures approx. 15.5”H x 8”W
More about Fenugreek:
"Fieno greco" is the Italian term for fenugreek. Fenugreek (scientific name: Trigonella foenum-graecum) is an annual plant in the family Fabaceae, widely known for its seeds and leaves which are used as a spice, herb, and vegetable. Here are some key details about fenugreek:
Description
Appearance: Fenugreek plants grow to about 2-3 feet tall. They have light green, trifoliate leaves (similar to clover), and small white or yellow flowers.
Seeds: The seeds are small, yellow-brown, and angular, often found in the spice section of grocery stores.
Culinary Uses
Seeds: Fenugreek seeds are commonly used in cooking, especially in Indian cuisine. They have a slightly bitter taste and a maple syrup-like aroma when roasted.
Leaves: The fresh and dried leaves (known as "methi" in Indian cuisine) are used as a herb to flavor dishes.
Medicinal Uses
Digestive Health: Fenugreek is known to aid digestion and help with issues such as constipation and indigestion.
Lactation: It is often used as a galactagogue to increase milk production in breastfeeding women.
Blood Sugar Control: Fenugreek seeds have been studied for their potential to help manage blood sugar levels in people with diabetes.
Anti-inflammatory: It has anti-inflammatory properties and is sometimes used to relieve pain and inflammation.
Nutritional Benefits
Vitamins and Minerals: Fenugreek is rich in vitamins (such as B vitamins, vitamin C) and minerals (such as iron, magnesium, and manganese).
Fiber: The seeds are high in soluble fiber, which can help improve digestion and blood sugar control.
Traditional and Folk Medicine
Ayurveda and Traditional Chinese Medicine: Fenugreek has a long history of use in both Ayurvedic and Traditional Chinese Medicine for various ailments, including labor induction, digestive issues, and as a general health tonic.
Preparation and Use
Spice Blends: Fenugreek seeds are a common component in spice blends like curry powder and garam masala.
Tea: The seeds can be soaked in water overnight and the water consumed as a tea for its health benefits.
Sprouted Seeds: Fenugreek seeds can also be sprouted and added to salads and sandwiches.
Safety and Precautions
Pregnancy: While fenugreek is generally considered safe, it can stimulate uterine contractions and should be used with caution during pregnancy.
Allergies and Interactions: Some people may experience allergic reactions or interactions with medications, particularly blood thinners and diabetes medications.
Fenugreek, or "fieno greco," is a versatile plant used extensively in cooking and traditional medicine, valued for its unique flavor and numerous health benefits.
Buy now through our website or view in store during our regular business hours. You can also make an IN STORE or VIRTUAL viewing appointment here: https://www.sampsons.ca/appointments
Here is a beautiful Antique and Large Italian Murano Glass Pharmacy Apothecary Jar. Elaborately hand painted and gilt on a clear Murano glass. Reads “FIENO GRECO” on the label which translates from Italian into Fenugreek
Some loss to paint and wear consistent with age and use as seen in the pictures. This style of apothecary jar is quite rare and hard to find. There is no lid with this jar.
Circa 1900. Murano, Italy.
Measures approx. 15.5”H x 8”W
More about Fenugreek:
"Fieno greco" is the Italian term for fenugreek. Fenugreek (scientific name: Trigonella foenum-graecum) is an annual plant in the family Fabaceae, widely known for its seeds and leaves which are used as a spice, herb, and vegetable. Here are some key details about fenugreek:
Description
Appearance: Fenugreek plants grow to about 2-3 feet tall. They have light green, trifoliate leaves (similar to clover), and small white or yellow flowers.
Seeds: The seeds are small, yellow-brown, and angular, often found in the spice section of grocery stores.
Culinary Uses
Seeds: Fenugreek seeds are commonly used in cooking, especially in Indian cuisine. They have a slightly bitter taste and a maple syrup-like aroma when roasted.
Leaves: The fresh and dried leaves (known as "methi" in Indian cuisine) are used as a herb to flavor dishes.
Medicinal Uses
Digestive Health: Fenugreek is known to aid digestion and help with issues such as constipation and indigestion.
Lactation: It is often used as a galactagogue to increase milk production in breastfeeding women.
Blood Sugar Control: Fenugreek seeds have been studied for their potential to help manage blood sugar levels in people with diabetes.
Anti-inflammatory: It has anti-inflammatory properties and is sometimes used to relieve pain and inflammation.
Nutritional Benefits
Vitamins and Minerals: Fenugreek is rich in vitamins (such as B vitamins, vitamin C) and minerals (such as iron, magnesium, and manganese).
Fiber: The seeds are high in soluble fiber, which can help improve digestion and blood sugar control.
Traditional and Folk Medicine
Ayurveda and Traditional Chinese Medicine: Fenugreek has a long history of use in both Ayurvedic and Traditional Chinese Medicine for various ailments, including labor induction, digestive issues, and as a general health tonic.
Preparation and Use
Spice Blends: Fenugreek seeds are a common component in spice blends like curry powder and garam masala.
Tea: The seeds can be soaked in water overnight and the water consumed as a tea for its health benefits.
Sprouted Seeds: Fenugreek seeds can also be sprouted and added to salads and sandwiches.
Safety and Precautions
Pregnancy: While fenugreek is generally considered safe, it can stimulate uterine contractions and should be used with caution during pregnancy.
Allergies and Interactions: Some people may experience allergic reactions or interactions with medications, particularly blood thinners and diabetes medications.
Fenugreek, or "fieno greco," is a versatile plant used extensively in cooking and traditional medicine, valued for its unique flavor and numerous health benefits.
Buy now through our website or view in store during our regular business hours. You can also make an IN STORE or VIRTUAL viewing appointment here: https://www.sampsons.ca/appointments